A Polarizing Restaurant
Quentin, proprietor and Chef at Quentin at Oakhurst, is a renowned Chef who has developed and shared his culinary skills around the world.
In our humble opinion, this restaurant polarizes. We prefer a minimalistic decor and found this restaurant cluttered with decoration on the walls. We therefore prefer to sit in the protected courtyard. Needless to say, everyone has a different opinion and we have many guests who enjoy the decor.
The food, which we feel is strongly influenced by the French/Belgian cuisine, is very enjoyable. The menu changes frequently, so we will not make a recommendation as it will probably be outdated by the time you visit the restaurant.
Reservations are suggested.